Slowing the Ripening of Stored Fruits & Vegetables
MULTI-IL COIL CLEAN
Surface Disinfection & Ethylene Photo-oxidation Unit
The Multi-IL Coil Clean helps reduce ethylene buildup within the food storage room to slow the ripening of fruits. Ideal for any cold room equipped with a cooling system, it is installed on the evaporator coils.
The Multi-IL Coil Clean utilizes dual UV wavelengths to disinfect mold, bacteria and virus, but also to oxidize any ethylene buildup within a walk-in or large cooler storing fruits and vegetables.
The ballast box is equipped with LED indicators for lamp status as well as dry contacts for any BMS remote monitoring system.
Spec Sheet
PrintBenefits
- Helps reduce ethylene buildup
- Increases the lifespan of fruits and vegetables
- Cleans the evaporator coils, reducting energy consumption
- Chemical-free cleaning of coils
- Helps reduce biological load within food storage cooler
Features
- Available in sizes up to 60″
- Equipped with LED indicators for lamp status
- Includes dry contacts for any BMS remote monitoring system
- UV lamp boot protects the connection
Warranty
- Lamps: 2 years
- Ballast: 15 years
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